There are a million ways to do a leftover chicken salad. I like to have all the elements in separate bowls so everyone can customize to his/her taste. Even kids like this one, because they can pick and choose.Here are the ingredients...
Leftover grilled or roasted chicken, shredded
Arugula
Fennel, julienned
Fennel tops
Radishes thinly sliced
Chevre
Toasted walnuts
Simple vinaigrette
This salad was a big hit.
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