TRAVEL

We are a family who loves to travel any chance we can. 

Listed below are spots we've visited and tastes we've had in places far from home. Most of these adventures were had when Paul, Otis, Lilah and I spent eleven months roaming the globe in 2010 and 2011. As you might imagine, our travel plans are always swayed by the lure of great restaurants, vibrant markets, irresistible cafes, and tasty street food. 

BALI + INDONESIA

Bali Breakfast
Bali Mountain Weekend
Balinese Garden Stew
Balinese Tea Cakes (Lak Lak)
 Black Rice Pudding
Fish wrapped in Banana Leaf
Fresh Lime Fizz 
Gili Island Delight 
Ice Pops with Lemongrass
Lemongrass + Ginger Granita

Masala Chai Latte

Mint Chutney

Palm Sugar Syrup

Prawn, Lime, Cilantro and Coconut Rice Salad

Rice Flour Pancake

Savory Brown Rice Balls with Olives

Spicy Quinoa with Tangerines, Pistachio, and Herb Puree

Suckling Pig - Ibu Oka

Sweet Potato Fries

Veggie Fritters

AUSTRALIA

Breakfast at Bather's (Sydney)

Melbourne Eats

Ode to Tasmania

NEW ZEALAND

Asparagus with Feta and Chervil 

Breakfast Polenta with Buttered Apples and Hazelnuts
Candied Lemon Bits

Golden Bay Mussels

Quinoa Salad with Favas and Preserved Lemon

Raspberry Tea Cakes

GREECE

Dreaming of Corfu
Mediterranean Days
Savoring Folegandros

TURKEY
Thank You Istanbul

ITALY
Limoncello on Capri